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Plum Granny Farm Weekly Update

Posted 8/30/2013 1:14pm by Cheryl Ferguson.

Plum Granny Farm Weekly Update - August 30, 2013


Happy Friday, Farm Friends!
Can you believe it is the end of August? Where did the year go? It really seems like it was just a few weeks ago that I was thinking that it was too early to plant some crops...now it has become too late for some and just right for others! Ah, the cycle of farming!

Our attentions have been focused on slighly more adminstrative tasks this week.  We learned last week that our annual organic inspection had been scheduled for next Wednesday.  This is when our organic certifying agency sends an inspector in to spend about 3-4 hours with us to review all of our records, conduct crop audits, and do a thorough walk-through of the farm.  Even though this is our 4th annual inspection, it is pretty intense and we spend a lot of time getting prepared.  This is on top of the hours that we spend preparing our annual report.  Organic certification is serious business -- but what it means is a very clear standard that all farms who are certified organic must follow.  The rules and regulations are very clear and thorough.  For example, a farm cannot call its products "organic" unless they are actually certified organic (or make under $5,000 on the sale of these products).  As customers, you need to ask to make sure that the products you buy are what you think they are.  You should always ask the farmer!  And keep your fingers crossed for us for the audit!

Moving on to lighter subjects, it seems that the farm has been designated as a safe haven for all types of creatures.  First it was Mama Meow and her 5 kittens. Now we seem to have been adopted by a chicken!  Her favorite place just happens to be under the bird feeder...no surprise there!  We think she fell off of a Perdue truck and wandered around in the neighborhood for a while before finding "Chicky Heaven"
 Chicken by bird feeder   

Here’s a quick preview what we’ll have on our table on Saturday (Old Salem) and Wednesday (King):

Certified Organic Produce: 

  • Grapes (Concord & Niagara)
  • Garlic (Red Toch, Music, Chesnok, Persian Star, Georgian Crystal (end of crop!), Nootka Rose, Lorz Italian, and Elephant)  
    *  New batch of Garlic braids, too!
  • Shallots (French Red and Greeley)
  • Heirloom Yellow Pippin Apples (they keep on coming!)

    We'll also have Brown Turkey figs -- not certified organic but not sprayed.  The yummy raspberry jams will be available as will our Raspberry-Chipotle Molé Grilling and Cooking Sauce.  The Blackberry Sauce is back as well -- ready for a big bowl of ice cream! 

    Hope to see you at market!  You can always contact us if you'd like to have an item saved.
    Here's to enjoying the goodness of organic food!

Cheryl & Ray

Get Ready for PlumFresh 2021!

Make sure you get an early place in line for the 2021 Season!  Please fill out the registration form so that we may contact you when registrations open in January.

This program is our own twist on a Community Supported Agriculture (CSA) program.  It is flexible and customizable -- and you don't have to pay for the entire season upfront.  Click here for more information!  Ready to sign up now?  Click here!

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